I love lemon. I have known about lemon curd for over fifteen years. I discovered it making Simply Lemon cheesecake. I've used it on fresh gingerbread. But that's it. I failed to discover the infinite possibilities before me.
Until I bought this English Provender Co. Lemon Curd at my super favorite discount grocery for $1. (Actually. I think I bought four.) I'm not even sure that they make it anymore. I'm not sure. But what changed my life, and will, I believe continue to change it for the better, is what they wrote on the lid:
"Delicious spread on warm toast, pancakes,& muffins. Spoon onto sponge cake or fill pastry shells & top with fruit and cream."
That, my friends, is life-changing. How did I never think of this?? Lemon on toast ? Yes! Lemon on blueberry muffins? YES! Lemon on ricotta pancakes??? YES!!!
I had simple toast with my lemon curd today. It was simply yummy. I just had to share.
And while you're enjoying lemon curd with me, don't forget to squeeze in Sonic's Lemon Ice Cream Slush and Chik-Fil-A's frosted lemonade. So good.