I know that many celiacs avoid oatmeal, but we experimented with eating, then not eating it, and since we found no adverse effects and the research is a bit indecisive, we eat it. I spent a good bit of time looking for homemade oatmeal and granola recipes. The homemade oatmeals usually fall flat with my family, though. They're too used to the sugar content of packaged oatmeal and never like my real fruit, low sugar alternatives. But this time I finally scored! Check out this easy recipe for Banana Bread Oatmeal at cooksrecipes.